These aren’t your average potato skins—they’re the rockstars of the starter lineup. Crispy, golden potato halves loaded to the brim with melted cheddar cheese, fresh diced tomatoes, savory onions, and a pop of scallions for that extra bite. Oh, and did we mention the sour cream drizzle? Because yes, it’s as good as it sounds.

They’re cheesy, crispy, and just the right amount of messy—perfect for sharing (or not, we don’t judge). Pair them with a cold drink and let the good times roll. Warning: These might steal the spotlight from your main course.